Locals know that when it comes to delicious food, Phoenix is the place to be. And with so many amazing restaurants to choose from, it can be tough to know where to start.
That’s why we’ve created “Get The Fork Out” – to help you discover the best menu items from favorite local Phoenix restaurants.
In this episode, we head to Hearth ’61 at Mountain Shadows in Scottsdale. The food at this elevated American dining experience is nothing short of amazing.
One of the standout dishes on the menu is the beef tenderloin steak with truffle mashed potatoes. This dish is sure to please even the most discerning palate, thanks to its rich and flavorful ingredients.
So if you’re looking for an amazing steak dinner, you need to “Get the Fork Out” to Hearth ’61!
