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Arizona isn’t known for seafood and crab, of course, but this cajun style seafood boil that Local480 found in our backyard has flavors worth wearing a plastic bib for!

In this episode of “Get The Fork Out”, our adventures to show you the best food in the Valley brought us to Crab N’ Spice in the west valley.

This is not your average seafood – the Captain’s Choice is something you’ve got to try!


Get ready to take a tastebud journey with us down south to the bayou, where they’re cooking up some traditional Cajun seafood for you – live, in the desert!

Get your Cajun on with this Louisiana style seafood boil! Crawfish, shrimp, crab legs, corn on the cob, andouille sausage all boiled up in one pot – and flavored up with a magical combination of secret spices.

This is the best seafood boil we’ve found in the desert! Go check out Crab N Spice to treat your tastebuds and seafood cravings to some flavors you can’t just find anywhere in Arizona.

Featured In This Episode

Crab N Spice